$295++ Per Person

Discover a seasonal 10-course tasting experience showcasing Chef Michael Mina’s signature seafood artistry and the finest ingredients, culminating in an unforgettable culinary journey.

Thoughtfully paired wines, handcrafted cocktails and impeccable service complement each course, celebrating exceptional ingredients, refined technique and the distinctive elegance of Bellagio.

$145 each day | $399 for three days

Discover an exceptional wine experience through a series of thoughtfully curated tastings celebrating some of Napa Valley and Sonoma’s most distinguished wineries. Join us Thursday for Silver Oak, Friday for Williams Selyem and Saturday for Quintessa, each offering a unique opportunity to explore the artistry, character and craftsmanship behind every pour. Complemented by elegant canapés from celebrated Chef Michael Mina, each experience brings together remarkable wines, culinary artistry and the stories behind the vineyards.

The Garden Table returns this holiday season, inviting guests to enjoy an intimate dining experience featuring signature dinner offerings from Michael Mina, set within the enchanting beauty of the Bellagio Conservatory & Botanical Gardens.

I want to give my guests a culinary journey that they didn’t know they wanted. And at the end of the meal, they are glad they came and are already thinking about the next trip.

Wine List

Extensive American and European selection emphasizing small producers.

Sommeliers

• Eric Davison